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Instant Pot IP-LUX60 V3 6-in-1 Programmable Pressure Cooker
Pressure cookers are convenient because of the time and energy they save. But they can also help keep you healthy. A pressure cooker is a great way to avoid buying processed foods at the grocery store to cook after a busy day because they’re fast.
Pressure cookers can deliver a flavorful meal without all of the added fats and sugars you would find through other means of cooking. When looking for a pressure cooker, the Instant Pot 6-in-1 Programmable Pressure Cooker, 6-Quart 1000-Watt option is a fantastic purchase. It is one of the best-selling electric pressure cookers with a stainless steel cooking pot.
Product Features
• Instant Pot Lux 6 qt multi-cooker, combines 6 kitchen appliances in 1, Pressure Cooker, Slow Cooker, Rice Cooker, Sauté, Steamer, and Warmer, prepares dishes up to 70% faster to support your busy lifestyle
• Built with the latest 3rd generation microprocessor technology, up to 240 minutes pressure-cooking up to 24 hours delay start, automatic Keep Warm up to 10 hours, 3 temperatures in Saute & Slow Cook
• Healthy, stainless steel (18/8) inner cooking pot made from food grade 304, no chemical coating, 3-ply bottom for even heat distribution, fully sealed environment traps the flavors, nutrients and aromas within the food
• Power supply: 120V – 60Hz
Instant Pot 6 Quart Pressure Cooker Comparison Chart
| Cuisinart GreenGourmet Nonstick 12-Inch Wok vs BEW600XL Hot Wok | Features | Dimensions and Weight | Non-stick coating | Power Consumption | Release Date |
|---|---|---|---|---|---|
 | • Stir-fry pan made of hard-anodized aluminum with ceramic-based nonstick coating • Stay-cool riveted handles made from 70-percent recycled stainless steel • Secure-fitting glass lid helps trap heat, moisture, and nutrients • Hand wash; oven-safe up to 500 degrees F; broiler-safe • Product Built to North American Electrical Standards | 20.25 x 13.5 x 6.25 inches Weight: 6.95 pounds | petroleum-free, ceramic-based coating (does not contain PTFE and PFOA) | None | May 2009 |
 | • Stainless steel base • Die-cast wok bowl with Quantanium non-stick • 6 Quart capacity / 14" Diameter (family size) • Removable temperature control probe - 15 precision heat settings up to a searing 425°F (218°C) emulating authentic Asian-style gas cooking • Cook 'n' Look glass lid - Tempered glass lid with steam vent • Dishwasher safe bowl and lid • 1500W butterfly heating element heats up to 425ºF with 15 precision heat settings • Voltage-110 - 120 Volts | 17.75"(W) x 14"(L) x 9.25"(H) Weight: 12.57 pounds | Quantanium Non-Stick Coating | 1500 Watts | August 2010 |
With a safety lid lock, magnetic lock, and detection of a leaky lid, this pressure cooker is one of the safest to use in the kitchen – especially if you have little ones.
Plus, it won’t steam up your kitchen and make it hotter on those warmer days. There’s a safety feature that protects against excess pressure. But it also has a feature that prevents the cooking temperature from getting too hot.
This is thanks to the automatic warning indicator when the temperature starts rising higher than it should be. The stainless steel interior is nonstick and easy to clean.
The exterior of the pot doesn’t get hot while it’s cooking the food, so that’s another safety measure they put in place. It also cooks really fast. You can have a meal ready to go in less than hour (sometimes even 30 minutes).
Or you can use the 24 hour timer to have things ready in advance so that when you’re hungry, the meal is ready. By using this pressure cooker, you can shave up to 70% off the time it normally takes to cook your favorite meals.
Since it’s a 6-in-1, it’s not just a pressure cooker, but a rice cooker, slow cooker, sauté, warmer, and steamer also. It’s great for making rice, meats, soups, chicken, chili, and more.
It seals very well and it turns off automatically so you don’t have to worry about it if you leave the house. All you have to do with this cooker is put the food in it, set it for the time you desire, and press start.
It also has an automatic stand-by heat setting to keep things warm so that you avoid spoiling your food. This Instant Pot cooker is easy to use and vegetables are cooked in less time than it takes to cook them with traditional cookware.
There are many health benefits for owning one of these cookers. Foods that are cooked in a shorter amount of time keep more of their nutrients. When you pressure cook your food, you save 90-95% of the vitamins and minerals in the food versus boiling which only retains 40-75% of the nutrients.
Meats are cooked without fats in a pressure cooker, making it a healthier choice for your heart and body while still allowing you to enjoy meat. It ends up more tender than other cooking methods, too.
Even if you’re going to cook a meal such as beef stew, you can pressure cook the beef in just about 20 minutes and then add it to your stew. Your beef tips will be tender and complete done so that all you have to do is warm up your vegetables!
