• Posts Tagged ‘raw’

    Beetroot dip three ways

    by  • January 29, 2013 • Snacks • 0 Comments

    roasted vegan beetroot dip

    I’m back! Did you miss me? Sorry I’ve been quiet for so long… I’ve been travelling the world and now have many delicious memories to share! But to make up for being away for so long I bring you not one, but three amazing beetroot dip recipes. Ahh beetroot… So I’m forgiven? One of...

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    Fresh strawberry and banana tart

    by  • December 18, 2012 • Breakfast, Dessert, Snacks • 1 Comment

    from the side

    I seriously think I must have the most amazing in-laws ever. I always love going to visit them with the rest of the family, relax and spend some good quality time with everyone. But something that appeals to my food-loving brain even more, is that Gareth’s mum always cooks such delicious, healthy food whenever we go...

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    Coconut macaroons

    by  • December 1, 2012 • Dessert, Gifts, Snacks • 0 Comments

    coconut macaroons from above egg free sugar free nut free dairy free

    We were in Melbourne last year and Gareth ate his first ever macaroon at a cafe we went to that specialised in desserts. He was hooked! Can you tell he is a sweet tooth much? We tried a few different flavours and loved them all. If only we’d known what we were missing out on!...

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    Rich chocolate mousse cake

    by  • November 7, 2012 • Dessert • 19 Comments

    served with strawberries

    I clearly have an obsession with chocolate. Gourmet chocolate, chocolate body butter, chocolate cupcakes… and the darker my chocolate, the better! One of my all time favourite desserts though is chocolate mousse. Oh chocolate mousse how I love thee! Light, but rich. Fluffy, but creamy. Airy, but satisfying. So what’s better than chocolate mousse?...

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    Sundried tomato sauce (for anything!)

    by  • November 1, 2012 • Mains • 8 Comments

    sauce served two

    This recipe is a fabulous, simply and no cook tomato sauce that goes well with anything! Including pizza, lasagne, pasta, salads, crackers – you name it! Growing up, I always used pasta sauce to cook, not just for my famed pasta and sauce with cheese recipes, but for anything. Making pasta, use pasta sauce....

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    Gourmet chocolate

    by  • October 3, 2012 • Dessert, Gifts, Snacks • 10 Comments

    chocolate stacked from above

    Chocolate. Chocolate is possibly the reason I started this blog. It’s certainly a big factor in why I went sugar free. Or I should say, a big factor in my ability to go sugar free. You see, I’m a chocolatier. Wow. It feels good to say that. I bet it would mean instant friends at...

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    Creamy curry sauce with Zing!

    by  • September 10, 2012 • Mains • 0 Comments

    served from above

    A few months ago we had a potluck curry lunch. We were going to a friend’s house, and as we arrived there was this delicious aroma of curry wafting throughout the house. Yum. I love curry. It’s one of my favourite foods. I mean I may not be able to rival my Dad when...

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    Spicy raw tacos

    by  • August 17, 2012 • Mains • 0 Comments

    taco close up

    Tacos. The word creates memories of delicious-ness. Of a crunchy shell, hot spicy beans, ooey-gooey melted cheese, a fresh finish with lettuce… all topped with one of my favourite foods—sour cream. Yum! Of course, I also have memories of cutting my mouth up with the taco shell trying to eat it quickly, desperate not...

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